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The tasting |
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Bright yellow with golden highlights. |
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Expressive with aromas of beeswax, candied pear, and a hint of tonka bean. |
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Complex with beautiful acidity, rich texture and a long, subtle finish. |
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The sommelier's advice |
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Serve at 10 to 12°C. |
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Grilled langoustines with yuzu butter, creamy poultry, seared scallops. |
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From now until 2032 |
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The estate and the wine |
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Les Passeurs de Vins is a collection of hand-picked wines from around the world, selected by Paz Levinson—Best Sommelier of the Americas and Head Sommelier for the Anne-Sophie Pic group (3 Michelin stars in Valence)—and Olivier Poussier, Best Sommelier in the World.
Together, they travel the global wine landscape in search of precise, expressive gems—wines that speak clearly of their grape and terroir. These are wines of character and emotion, crafted by passionate producers, and guaranteed to leave a lasting impression. |
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The 2022 Momento Grenache Gris White comes from the only known parcel of Grenache Gris in all of South Africa—a truly unique wine. These ten-year-old vines grow in Voor-Paardeberg, rooted in granite and clay soils, producing a white of remarkable depth and precision. It’s a wine for those who appreciate nuance and restraint, opening with subtle oxidative notes, beeswax, tonka bean, and poached pear. The palate is textured and expansive, with fresh acidity and a long, layered finish. Rare, distinctive, and decidedly gastronomic. |
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Hand harvested. Skin maceration for 7 days before pressing. Natural fermentation in old French oak barrels. Aged for 10 months on lees. |
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